Jobs
We’re looking for friendly, enthusiastic and passionate individuals to join our team! Be surrounded by produce from small-scale suppliers, organically/bio-dynamically farmed natural wines and cooking over a wood fire grill and oven. We pay competitively and provide access to CycleScheme as well as regular training, organised visits to suppliers and additional staff benefits. We’re an owner-led independent business committed to diversity, inclusivity and maintaining a supportive environment. If you like what we do, come and work with us!
Borough Market
Supervisor - front of house (part/full time)
An opportunity to be part of our small team surrounded by the buzzy atmosphere of Borough Market. We’re looking for an experienced person who is able to manage a shift, has a love of natural wines and can handle a fast paced environment. We do weekly food + wine training with plenty of opportunities to develop. Pay starts at £17 per hour.
To apply:
Please email nick@elliots.london for more details or with a cover note and cv to apply.
Hackney
Supervisor - front of house (part/full time)
A rare opportunity to join our restaurant on Mare Street. We’re looking for an experienced person who is able to manage a shift, has a love of natural wines and can handle a fast paced environment. We do weekly food + wine training with plenty of opportunities to develop. Pay starts at £17 per hour.
To apply:
Please email billy@elliots.london for more details or with a cover note and cv to apply.
Chef de Partie (full time)
Join our team and grow in all aspects of being a chef. From cooking over fire, learning meat and fish butchery, bread making, pastry and more. Develop with us in an energetic and thoughtful environment. Salary is £36-38k based on experience and average of 6.5 shifts a week.
To apply:
Please email matt@elliots.london for more details or with a cover note and cv to apply.