Jobs
We’re looking for friendly, enthusiastic and passionate individuals to join our teams! Be surrounded by produce from small-scale independent suppliers, organically/bio-dynamically farmed natural wines and cooking over a wood fire grill and oven. We pay very competitively and provide access to TechScheme and CycleScheme as well as regular training, organised visits to suppliers and regular staff perks. We’re an owner-led independent business and work closely with the team to maintain a supportive environment. If you like what we do, come and work with us!
Borough Market
Chef de Partie (full time)
We’re looking for someone wanting to progress in the kitchen and grow with the team. A chance to work closely with top produce and across all sections of the kitchen including larder, grill & pizza. Salary is £36-38k.
To apply:
Please email kim@elliots.london for more details or with a cover note and cv to apply
Senior front of house (full time, 40-50 hours)
An opportunity to be part of our small team surrounded by the buzzy atmosphere of Borough Market. We’re looking for an energetic person who has a love of natural wines and can handle a fast paced environment. We do weekly food + wine training with plenty of opportunities to develop. Pay is £14-17 per hour depending on experience and wine knowledge.
To apply:
Please email nick@elliots.london for more details or with a cover note and cv to apply.
Hackney
Junior Sous Chef (full time)
A chance for someone with experience to learn more about running the kitchen in a busy environment. Working across all sections (larder, grill & pizza) and closely with our Head and Executive chefs on running the pass. Salary is £42k depending on experience.
To apply:
Please email will@elliots.london for more details or with a cover note and cv to apply